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[22 Jul 2011 | 2 Comments | 1,595 views]
An attack of the reverse culture shock

When we first set out on our trip, I was looking forward to having my first real culture shock.  To a certain extent, our first stop Hong Kong was our first experience, mainly with the food. We had somewhat naively expected the food to be like our local Chinese takeaway at home. This was not the case; instead we were treated to chicken’s feet on street stalls and the smell of shrimp paste in the air. Donna also found herself to be a bit of a minor celebrity, with the …